Random Recipes

Brazo Gitano (Guava-Filled Cake Roll)

Pumpkin Bars

These tasty treats go great covered with cream cheese frosting....

Tres Leches Cake

A classic Mexican dessert. It doesn't last long (up to 3 days in the fridge) so best to make it...

BBQ Chicken

A simple, adjustable, and tasty marinade. Use your favorite BBQ sauce. I use Sweet Baby Ray's...

Sofrito (A cooking base)

This is a base that's used to spice most Puerto Rican dishes. Use it for cooking rices, beans,...

Chocolate Covered Honeycomb Toffee Candy

Easy to make crunchy candy which goes by many names including cinder toffee, sponge candy, and hokey...

DoubleTree Hotel Chocolate Chip Cookies

Introduced to these scrumptious cookies by the Woodards. Recipe is from Food Geeks....

Crispy Tofu

Tofu is very plain, but also very versatile. If you want to crisp it up and mix it with some sauces,...