Red Lobster's Cheese Garlic Biscuits
Prep Time: 15m
Cooking Time: 8-10m
Servings: 8-10 biscuits
An almost-exact copy of what they serve at Red Lobster, minus the overly-long wait for refills.
Ingredients
- 2 cups Bisquick
- 2/3 cup milk
- ½ cup grated cheddar cheese
- ¼ cup melted butter
- ¼ tsp garlic salt
Instructions
- Heat over to 450º F.
- Mix Bisquick, milk, and cheddar until a soft bal forms. Beat vigorously for 30 seconds.
- Drop balls of dough about 1.5-2" in diameter onto ungreased baking sheet.
- Bake for 8-10 minutes.
- Mix melted butter and garlic salt, and brush onto rolls whil still on the pan and hot.