Super-simple beef stew meat recipe, with a tasty brown gravy sauce that requires little effort and yields a good meal to pair with rice, noodles, or mash potatoes.
Ingredients
~2 lb stew meat
1 packet Brown Gravy mix
1 envelope Beefy Onion Soup Mix
1 can Cream of Mushroom
1 can (8 0z) water
Instructions
Pre-heat oven to 300° F.
Line a 13 x 9 pan with foil.
Mix all incredients together thoroughly and cover with foil.