Cinnamon Star Bread
A recipe from King Arthur Baking Company. This pull-apart style sweet bread is a show-stopping...
Chocolate Babka Couronne
A bigger and chocolatey version of the Apricot Couronne. The bread is an enriched dough, so it's...
Titi Belen's Flan
When we got married, my Titi Belen was visiting us form Puerto Rico, and all we asked for our...
Buttercream Frosting
Best used for frosting a cake, not as good for decorations, though works okay for piping.
Tony's Pound Cake
Very simple yet extremely tasty pound cake. This can either be made in a single bundt pan or two...