Sofrito (A cooking base)
This is a base that's used to spice most Puerto Rican dishes. Use it for cooking rices, beans,...
Cheddar Bay Biscuits
Cheese garlic biscuits similar to the ones at Red Lobster. So easy to make. Best when fresh.
Albers Corn Bread
This moist corn bread can be served with salads, soups, stews, chilies, or souther fried chicken....
Pico de Gallo
If you're making carne asada, tacos, burritos, quesadillas, or just want a strong chip dip, this...
Almond Couronne Pie
A combination of the filling from a Galette de Rois, and the breading from a Couronne.